|2010 11 21 Gjester til Bacalao|
Clik on image to see more photos
Yesterday I had some friends here for dinner Rita, Lill-Tove and Lise. Rita and I got Bacalao when we were in Lofoten this summer and it was very good. So I've thought about it for a long time that I would make one like that Bacalao.
There were thousands of recipes online, and one at the surface of the packs of fish that I bought.
So as usual, I look over a few recipes and look for the content and then I make my own. And it was if I may to say so myself, very good and we eat a lot for a long time.
Standard dessert at my house is Pears with whipped cream on top I have crust bread fried with sugar.
And of course the best coffee there is from Malongo.
We are trying on my crocheted hats; I hope to sell them to my friends.